Olives

Classic Mediterranean Salad

A refreshing salad that combines the rich flavors of olive oil with fresh vegetables. Ingredients: 2 cucumbers, diced 2 tomatoes, diced 1 red onion, thinly sliced 1 bell pepper, diced 1/2 cup Kalamata olives 1/4 cup feta cheese, crumbled 3 tablespoons extra virgin olive oil 1 teaspoon dried oregano Salt and pepper, to taste Instructions: In a large bowl, combine the cucumbers, tomatoes, red onion, bell pepper, olives, and feta cheese. In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper. Pour the dressing over the salad and toss gently to combine. Serve immediately or chill for 30 minutes before serving.