Tomatoes
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Tomatoes
Tomatoes

Tomatoes

(2 Reviews)

€1.20/kg

Chemical-free

Grown in the fertile soils and mild Mediterranean climate of Kalo Nero, Ileia, these tomatoes are known for their exceptional taste, vibrant color, and rich aroma. The combination of ample sunshine, balanced humidity, and traditional farming techniques results in tomatoes that are naturally sweet, juicy, and full of flavor. Whether used in fresh salads, traditional Greek dishes, or homemade sauces, Kalo Nero tomatoes offer outstanding quality and freshness. Their firm texture and balanced acidity make them a favorite choice among consumers and chefs alike.

Cultivated by: SVETLANA POPOVA (POPOVA SVETLANA)

Location: KALO NERO

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Selected Quantity: 1 kg

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Customer Reviews

jessicatrujillo

Arrived in good condition, well-packaged.

khayes

Fresh and crisp, just the way it should be.

Frequently Asked Questions

Tomatoes Recipes

Classic Mediterranean Salad

A refreshing salad that combines the rich flavors of olive oil with fresh vegetables. Ingredients: 2 cucumbers, diced 2 tomatoes, diced 1 red onion, thinly sliced 1 bell pepper, diced 1/2 cup Kalamata olives 1/4 cup feta cheese, crumbled 3 tablespoons extra virgin olive oil 1 teaspoon dried oregano Salt and pepper, to taste Instructions: In a large bowl, combine the cucumbers, tomatoes, red onion, bell pepper, olives, and feta cheese. In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper. Pour the dressing over the salad and toss gently to combine. Serve immediately or chill for 30 minutes before serving.

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Caprese Salad

Ingredients: Fresh tomatoes, sliced Fresh mozzarella, sliced Fresh basil leaves Olive oil Balsamic vinegar (optional) Salt and pepper Instructions: Arrange tomato and mozzarella slices in a circle, alternating. Tuck basil leaves between slices. Drizzle with olive oil (and balsamic if using), season with salt and pepper.

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