€7.50/kg
Walnuts produced in Makelaria, Achaia, are renowned for their rich, earthy flavor and high-quality texture. Grown in the fertile lands of this region, which benefits from a temperate climate and ideal soil conditions, the walnuts have a distinct sweetness and a slightly bitter aftertaste. The local cultivation practices emphasize sustainable farming and careful harvesting, ensuring the nuts retain their nutritional value and premium quality. The Makelaria walnuts are often used in a variety of Greek dishes, including desserts like baklava and karpatzopita, and are known for their excellent health benefits, such as being rich in omega-3 fatty acids, antioxidants, and vitamins.
Cultivated by: VLASSIS SKLAVOS (SKLAVOS VLASSIS)
Location: MAKELARIA
Get an inside look at how VLASSIS SKLAVOS cultivates Walnuts on their farm.
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Selected Quantity: 1 kg
LoginTasted fresh and natural, no artificial aftertaste.
Good balance of flavor and texture.
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